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Beef Lettuce Wrap (P2)
By: Kris From MO
Approximately 241 calories per serving.
Details
- Prep Time:
10 min - Cook Time:
15 min - Ready In:
25 min
Servings: 1 servings
Ingredients
- 3.5 ounces ground beef
- 2 tablespoons minced onion
- minced garlic, to taste
- minced ginger
- 1/2-1 minced serrano or jalapeno pepper
- 2 tablespoons minced celery
- 1 cup savoy cabbage
- 1/4-1/2 cup chicken broth
- juice of 1/2 a lemon or lime
- cilantro, to taste
Directions
1. Brown meat. Add onion, garlic, ginger and celery. Cook for 2-5 minutes.
2. Add pepper, cabbage and broth. Cook until cabbage has slightly wilted.
3. Add cilantro and lemon juice. Cook another 2 minutes or so. Serve in savoy cabbage leaves.
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