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Steak Pizzaiola (P2)
By: Kris From MO
Approximately 242 calories per serving
- Prep Time:
10 min - Cook Time:
45 min - Ready In:
55 min
- 100 grams steak
- 1 whole tomato (diced)
- 2-3 cloves minced garlic
- 1 teaspoon oregano
- 1 teaspoon basil
- 1/4 teaspoon chili powder
- 1 dash black pepper
Preheat oven to 350 degrees.
Place 1/2 of the diced tomato in casserole dish.
Add meat on top of tomato and top with minced garlic.
In small bowl, toss the rest of tomato with the oregano, basil, chili powder, and black pepper. Place on top of steak.
Cover tightly with aluminum foil or with lid.
Bake 45-60 mins.
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