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Chicken Verde (P2)
By: Kris From MO
Approximately 223 calories per serving.
Details
- Prep Time:
10 min - Cook Time:
120 min - Ready In:
2 hour, 10 min
Servings: 1 servings
Ingredients
- 3.5 ounces chicken
- 1 tomato, diced
- 1 onion, chopped
- green chili
- 1 jalapeno pepper
- dash salt and pepper
Directions
Boil chicken in water for about 45 min. - 1hr. You want the meat to just shred.
In another saucepan add chopped onion, tomato, green chili, jalapeno, salt, and pepper and cook for about 10 min or until tomatoes get juicy.
Remove chicken and shred. Pour some of the water out from chicken, add chicken back in to water and add the rest of ingredients and let simmer for about 1 hr.
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