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Apple Crisp (P2)

By: Kris From MO

Approximately 102 calories per serving.
Details
  • Prep Time:
    15 min
  • Cook Time:
    20 min
  • Ready In:
    35 min
Servings: 1 servings
Ingredients
  • 1 apple
  • 1/2 small lemon
  • 1 tablespoon water
  • 2 teaspoons stevia
  • cinnamon
  • 1 grissini
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon pumpkin spice
Directions

Filling:
1. Preheat oven to 400.
2. Peel, core, and slice/chop apple.
3. Place apples in small baking dish.
4. Cover with juice of 1/2 small lemon, sugar sub., water, and few dashes of cinnamon. Toss.

Topping:
1. Grind grissini into a powder using food processor or coffee grinder.
2. Add milk in 1/4 t increments. Slowly stir until mixture forms a slightly moist crumbly topping.
3. Sprinkle on top of apple filling.

Bake:
1. Cover dish and bake 20 mins.
2. Remove cover and broil 1-2 mins to crisp topping.
3. Serve immediately.

NOTE: You can omit the topping if you don't want to use a grissini portion.

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