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Apple Merangue (P2)
By: Diana Ornes
- Prep Time:
10 min - Cook Time:
15 min - Ready In:
25 min
- 1 apple sliced
- 2 teaspoons liquid cinnamon stevia
- 2 counts egg whites
- piece cinnamon
- count stevia packets
Cut up apple and boil until semi-tender. As that is boiling blend egg whites until they form stiff peaks. Add in 2 droppers full of Liquid Cinnamon Stevia and 1 packet stevia. In a small glass baking dish put your apples and then sprinkle with cinnamon and another packet of stevia.
Bake at 350 degrees for 15 minutes. Add more stevia to satisfy the sweet tooth.
This really feels like a cheat! :) Pictures to come later!
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