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Cream Cheese Muffins (P3)
By: Tracy Pierce
Phase 3 Very Yummy! This is not to be used during phase 2!
Details
- Prep Time:
10 min - Cook Time:
20 min - Ready In:
30 min
Servings: 12 pieces
Ingredients
- 2 8oz packages cream cheese These have been a life saver for me. Tastes like mini cheese cakes!
- 1/2 cup Stevia
- 2 whole eggs
- 1/2 teaspoon vanilla
Directions
Soften cream cheese about 40 seconds in microwave. Add other ingredients 9 you can also mix in cinnamon in the batter if you like). Beat with mixer on low till smooth. Pour into 12 muffin liners. Bake at 350 for 20 mins, then turn off oven and open the door, and let sit for 1 hour. Refridgerate. They are great for breakfast. I feel like I'm getting bread:)
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