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Boiled Shrimp (P2)
By: Kris From MO
Approximately 112 calories per serving.
Details
- Prep Time:
5 min - Cook Time:
5 min - Ready In:
10 min
Servings: 1 servings
Ingredients
- 100 grams shrimp
- 2-3 cups water enough to cover shrimp in pan
- 1/4 cup apple cider vinegar
- 2 tablespoons seafood seasoning
Directions
1.Add water, apple cider vinegar, seafood seasoning and shrimp to saucepan over MED-HI heat.
2.Let water come to slow boil. When shrimp start floating, remove from heat & drain.
3.Immediately place shrimp in ice water for 1 minute.
4.Drain & serve immediately or chill in refrigerator.
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